Strawberry Pico de Gallo Recipe
As Strawberry Festival quickly approaches, we’ve got another summer strawberry recipe to try! This strawberry pico de gallo strikes the perfect balance between spicy and sweet and is the perfect appetizer for a summer taco night by the pool.
Ingredients:
1 Cup Farm-Fresh Strawberries, Chopped
1 1/2 Cup Red Onion, Chopped
1-2 Jalapeños, Chopped
1/3 Cup Fresh Cilantro
Juice from 1 Lime
Salt (to taste)
Instructions:
Prep all ingredients and combine in a medium to large sized mixing bowl
Mix together thoroughly, cover and let sit overnight in the refrigerator (if possible)
Garnish with fresh cilantro
Serve with tortilla chips
Grab a container of fresh, local strawberries at our upcoming Upstate NY Strawberry Festival on this June! Celebrate while you eat, shop and play on the farm. Tickets are on sale now!
Featured Products:
Hand Painted Nesting Measuring Cups (Set of 4)